Homemade Soup of the Day Served with thick sliced bloomer. VVGGF£5.20
Prawn Cocktail Prawns coated in Bloody Mary sauce, on crisp baby gem leaves served with fresh bread and butter. GF£7.95
Goat’s Cheese & Red Onion Bruschetta A lightly toasted bruschetta topped with red onion chutney and warm goat’s cheese V£6.95
Crispy Chilli Squid Strips of chilli coated squid with a chilli mayo. £7.25
Chicken Skewer Chicken skewer served in a mini pitta with salad leaves and tzatziki. £6.95
Garlic Mushrooms Mushrooms in a creamy garlic and parsley sauce. Served with a toasted bloomer. V£6.95
Mains
Pie of the Day Handmade pie with buttery mash or thick cut chips, seasonal vegetables and gravy. £13.95
Lamb Kofta Flatbread Spiced lamb kofta and salad served on a warm flatbread with a tzatziki dressing and chips. £13.95
Pan Fried Salmon Pan roasted salmon on a bead of crushed potatoes served with tenderstem broccoli, roast vine tomatoes and a lemon & caper butter sauce. £14.95
Beer Battered Fish & Chips Beer battered haddock fresh from Grimsby with homemade tartare sauce. Served with chips and your choice of either mushy peas or garden peas. £13.95
Country Park Burger Beef burger sat on a baby gem lettuce, sliced tomato, gherkin & red onion base, topped with bacon, Cheddar cheese in a sliced brioche bun with an onion ring crown. Served with chips and coleslaw. £11.95
Southern Style Chicken Burger Southern fried buttermilk chicken breast sat on a baby gem lettuce, sliced tomato, gherkin & red onion base, topped with a sweet chilli mayo in a brioche bun with an onion ring crown. Served with chips and coleslaw. £11.95
Garden Burger An oat & herb coated broad bean, pea & spinach burger on a baby gem lettuce, sliced tomato, gherkin & red onion base, in a brioche bun with an onion ring crown. Served with chips and coleslaw. VGF£11.95
Vegan Enchilada Roasted Mediterranean vegetables bound with black beans and guacamole wrapped in a tortilla, smothered in a spicy tomato sauce topped with crunchy vegetables. Served with a house salad. VVG£12.95
Beef Lasagne Served with garlic ciabatta and a salad garnish. £12.95
Vegetable Lasagne Served with garlic bread and a salad garnish. V£12.95
Sausage & Mash Lincolnshire sausages, buttery mash and seasonal vegetables, with whole shallot gravy. £12.45
From the Grill
All grill items are served with chips, vine tomatoes, mushroom and mixed leaf salad.
8oz Rib Eye Steak£23.95
8oz Rump Steak£17.95
D-Cut Gammon With egg and pineapple £14.95
Jacket Potatoes
Our jacket potatoes are served with a house salad.
1 Filling£5.45
2 Fillings£6.45
3 Fillings£7.45
Salads
All salads include mixed leaf, cucumber, tomato, mixed peppers, red onion and homemade salad dressing.
Chicken Caesar Salad£9.95
Ham Salad£8.95
Ciabattas
Served with salad and coleslaw. Add thick cut chips for £2
Classic BLT Bacon, lettuce & tomato. £5.95
Tuna Melt Tuna mayonnaise and Cheddar. £5.95
Cheese & Chutney Cheddar and red onion chutney V£5.45
Desserts
Crumble of the Moment With Custard, vanilla ice cream or cream V£6.50
Chocolate Brownie Served with chocolate sauce, chocolate snow and ice cream. V£5.95
Sticky Toffee Pudding Homemade sticky toffee pudding with toffee sauce and vanilla ice cream. V£5.95
Eton Mess Crushed meringue folded through sweetened whipped cream and fresh berries. VGF£5.95
Cheesecake Ask your server for today’s selection. Served with ice cream or cream. V£5.95
