Homemade Soup Served with thick sliced bloomer. VVGGF£5.20
Prawn Cocktail Prawns coated in Bloody Mary sauce, on crisp baby gem leaves served with fresh bread and butter. GF£7.95
Chicken Skewer Chicken skewer served in a mini pitta with salad leaves and tzatziki. £6.95
Garlic Mushrooms Mushrooms in a creamy garlic and parsley sauce. Served with a toasted bloomer. V£6.95
Main Courses
Lamb Kofta Flatbread Spiced lamb kofta and salad served on a warm flatbread with a tzatziki dressing and chips. £13.95
Sausage & Mash Lincolnshire sausages, buttery mash and seasonal vegetables, with whole shallot gravy. £12.45
Hand Carved Meats from the Carvery With your choice of potato, vegetables, homemade Yorkshire pudding and stuffing from the carvery £11.95
Open Vegetable Wellington Carvery With your choice of potato, vegetables, homemade Yorkshire pudding and stuffing from the carvery V£11.95
Pie of the Day Handmade pie with buttery mash or thick cut chips, seasonal vegetables and gravy. £13.95
Beer Battered Fish & Chips Beer battered haddock fresh from Grimsby with homemade tartare sauce. Served with chips and your choice of either mushy peas or garden peas. £13.95
Vegan Enchilada Roasted Mediterranean vegetables bound with black beans and guacamole wrapped in a tortilla, smothered in a spicy tomato sauce topped with crunchy vegetables. Served with a house salad. VVG£12.95
Homemade Beef Lasagne Served with garlic bread and a salad garnish. £12.45
Desserts
Crumble of the Moment With Custard, vanilla ice cream or cream V£6.50
Chocolate Brownie Served with chocolate sauce, chocolate snow and ice cream. V£5.95
Sticky Toffee Pudding Homemade sticky toffee pudding with toffee sauce and vanilla ice cream. V£5.95
Eton Mess Crushed meringue folded through sweetened whipped cream and fresh berries VGF£5.95
Cheesecake Ask your server for today’s selection. Served with ice cream or cream V£5.95