Events

WE LOVE THE 80'S

15 Dec 2018

7:00pm doors open

8:00pm three course meal served

12:30am bar closes

1:00am carriages

 

MENU

Starter: cream of vegetable soup with chive creme fraiche and a crusty bread roll

Mains: Roast Norfolk turkey with Yorkshire pudding, bacon wrapped butchers sausage, pork & herb stuffing, duck fat roasties, seasonal vegetables and pan gravy 

OR

Vegetarian option: traditional nut roast with roasted sweet potatoes, wilted greens and sauce provencal 

Dessert: classic sticky toffee pudding with custard 

 

Reservation and full payment required upon booking

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