7:00pm: doors open
8:00pm: main course served
12:30am: bar closes
1:00am carriages
MENU
*Selection of canapes on arrival*
Main: braised shin of beef with Yorkshire pudding, duck fat roasties, seasonal vegetables and redcurrant jus OR
Vegetarian option: sweet potato and lentil lasagne with watercress and shallot salad
*Assorted sweet canapes*
Reservation and full payment required upon booking. Terms and conditions apply